Bajio Pork recipe

Ingredients:
Pork
3 lbs of pork roast cut into baseball sized pieces
2 quarts of water
4 cups sliced white onions
¼ cup of salt
1 cup of sugar
Boil pork until tender (approximately 2 hours on a medium simmer)
Marinade
Simmer together the following ingredients for 1 hour
4 cups enchilada sauce
1 cup dark sugar
2 cups soda water
1 pkg taco seasoning of choice
Cook pork until tender.
Drain pork and shred with a fork, keeping the pork in the original cooking pot.
Pour hot marinade over shredded pork.
Keep warm.

This is the recipe that I made for dinner yesterday and some people on Facebook were wanting the recipe.  It was wonderful.  I served it with sweet rice, corn and on a bed of lettuce with a tortilla.